fine dining 

Chef Karen Torosyan is a true craftsman and masters the art of the perfect paté en croûte. Located in the Palais des Beaux-Arts, the last building to be designed by Victor Horta.

By Yves Mattagne. Gastronomic cuisine with a twist in a friendly atmosphere. For more casual dining, get cosy in the lounge bar with a selection of dishes inspired by the chef’s travel experiences.

Dating back to 1892, when it was a place where butchers would eat after working in the nearby abattoirs. Now still known for its nose-to-tail cooking, yet brought in a creative and sophisticated way by chef David Martin.

Chef Pascal Devalkeneer brings you Belgian cuisine with a personal touch. Enjoy creative seasonal dishes surrounded by nature as the restaurant is located on the edge of the beautiful Sonian forest.

Culinary institute that has existed for almost 100 years. Admire the beautiful art deco dining area whilst indulging in the refined French cuisine of chef Lionel Rigolet.

First plant-based fine dining restaurant in Belgium to receive a Michelin star. Chef Nicolas Decloedt

The perfect example of bistronomy: traditional terroir cuisine in an authentic and picturesque interior. The restaurant used to be a pigeon fanciers café, hence the name.

Listed 14th in the prestigious 50 Top Italy guide which each year selects the best Italian restaurants outside of Italy. In his restaurant Chef Giovanni Bruno pays tribute to his Sicilian roots. Mick Jagger is a fan.

Known for working with organic products from local suppliers who share the same philosophy with regard to respect for the terroir.

Fresh and contemporary food. If you crave some oysters or fruits de mer, this is the place to be. Located in a former hardware store, you can admire the authentic 120 year old interior.

As the name already suggests, this trendy restaurant only serves fish and seafood. High quality sea goodies in a Scandinavian style setting.

Another go-to for fish and seafood. Traditional French cuisine in a bistro-chique environment.

Traditional Belgian cuisine with a nice selection of beers and wines in a beautiful Art Nouveau decor. Located in the shadow of the majestic Palace of Justice.

Another go to for authentic Belgian cuisine. Located in the Sablon district and famous for its filet américain. The walls of the restaurant are covered with works of art of Belgian artists.

Serving traditional Japanese food since 1974, this place is a must visit if you are into sushi and sashimi. Combine with the other authentic and sophisticated dishes on the menu.